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Carmel-By-The-Sea, California 831-622-7090
Reservations
27Sep
Regional Spanish Cooking: Paella
6:00 PM - 11:59 PM New Leaf Community Markets
regional-spanish-cooking-paella-07
Date: September 27, 2018 to September 27, 2018
Where: New Leaf Community Markets, 1101 Fair Avenue, Santa Cruz, California, United States, 95060
Phone: N/A
Event Type: Food & Dining
Ticket Price: N/A
With WSET Certified Kristen Valenza, Living Roots Food & Floral Take a culinary trip to Valencia, Spain, in this hands-on class where Kristen will show you how to prepare traditional paella, and pair it with a Spanish red blend. Traditional paella is a mix of spanish rice, vegetables, meat, (like chorizo and sausage) and seafood, (clams, mussels, shrimp) and aromatic spices including parsley and saffron. Paella is a Valencian word, and comes from paelle, meaning pan. Wine pairing included. About the Instructor: Kristen grew up in New Jersey where she began cooking with her family at a young age, learning the roots of Italian and Mediterranean cooking. Kristen found a passion for traveling and experiencing other cultures through food, wine, and good company. She brought her expertise to Santa Cruz, where she teaches cooking classes and offers high quality catering through her business Living Roots Food and Floral.
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